Description
Elevate your dessert experience with these Amazing Lemon Rice Krispy Treats, a refreshing twist on the classic favorite. Combining the nostalgic crunch of Rice Krispies with vibrant lemon flavor, these treats are perfect for any occasion. Easy to make and visually appealing, they’re sure to impress at summer gatherings or family celebrations. Each bite delivers a delightful balance of sweet and tangy, making them a must-try for any dessert lover.
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 10 oz marshmallows (about 40 regular-sized or one 10 oz bag)
- 4 tablespoons unsalted butter
- Zest of 1 large lemon (about 1 tablespoon)
- ¼ cup freshly squeezed lemon juice
- 1 teaspoon vanilla extract
Instructions
- In a large saucepan over low heat, melt the butter. Once melted, add marshmallows and stir until completely smooth.
- Remove from heat and mix in lemon zest, lemon juice, and vanilla extract.
- Gradually fold in Rice Krispies cereal until fully coated with the marshmallow mixture.
- Transfer the mixture into a greased 9×13-inch pan. Press down firmly with a spatula or greased hands to even out.
- Allow to cool at room temperature for about 30 minutes before cutting into squares or fun shapes.
- Serve immediately or store in an airtight container at room temperature.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 46g)
- Calories: 150
- Sugar: 14g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg