Description
Satisfy your snack cravings with these irresistible Bang Bang Salmon Bites. Coated in a creamy, spicy sauce and baked to golden perfection, these bite-sized treats are packed with protein and omega-3 fatty acids. Perfect for parties or a cozy night in, they can be whipped up in under 30 minutes, making them an ideal choice for busy lifestyles. Prepare to impress your guests or indulge yourself with this deliciously unique appetizer!
Ingredients
Scale
- 1 lb (450g) fresh salmon fillets, cut into bite-sized cubes
- 1 cup panko breadcrumbs
- 2 tablespoons Sriracha sauce (adjust for spice preference)
- ¼ cup mayonnaise
- 1 tablespoon freshly squeezed lime juice
- Salt and pepper to taste
- Fresh cilantro leaves for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix panko breadcrumbs with salt and pepper.
- In another bowl, combine mayonnaise, Sriracha sauce, and lime juice.
- Dip each salmon cube in the Bang Bang sauce then roll in the panko mixture until coated.
- Arrange on a baking sheet lined with parchment paper and bake for 12-15 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Seafood
Nutrition
- Serving Size: 4 bites (150g)
- Calories: 320
- Sugar: 1g
- Sodium: 520mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 23g
- Cholesterol: 65mg