Description
A refreshing and vibrant salad featuring the crisp snap of Honeycrisp apples, the creamy saltiness of feta cheese, and a honey-lemon vinaigrette.
Ingredients
Scale
- 4 cups mixed greens
- 2 Honeycrisp apples, sliced
- 1/2 cup crumbled feta cheese
- 1/3 cup chopped walnuts
- 3 tbsp olive oil
- 2 tbsp lemon juice
- 1 tbsp honey
- Salt and pepper to taste
Instructions
- Whisk together olive oil, lemon juice, and honey in a small bowl until smooth.
- Slice Honeycrisp apples into thin wedges and toss them in a portion of the dressing to prevent browning.
- Place mixed greens in a large bowl.
- Add the dressed apple slices and crumbled feta cheese to the greens.
- Scatter the chopped walnuts over the top.
- Toss gently with tongs to combine all ingredients without bruising the leaves.
- Season with salt and pepper and serve immediately.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Tossing
- Cuisine: American