Description
A vibrant, electric-blue twist on classic lemonade that blends tart citrus with sweet blue raspberry flavors for a stunning summer refreshment.
Ingredients
Scale
- 1 cup freshly squeezed lemon juice
- 1 cup blue raspberry syrup
- 3/4 cup granulated sugar
- 6 cups filtered water
- Fresh raspberries and lemon slices for garnish
Instructions
- Heat 1 cup of water with 3/4 cup sugar until dissolved to make a simple syrup; let it cool.
- Squeeze and strain 1 cup of fresh lemon juice.
- Combine lemon juice and cooled sugar syrup in a large pitcher.
- Stir in 1 cup of blue raspberry syrup until the color is uniform.
- Add the remaining filtered water and stir well.
- Pour over ice and garnish with fresh berries and lemon slices.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American