Description
Indulge in the enchanting flavors of Exquisite Cotton Candy Cheesecake Bombs. These delightful bite-sized desserts combine the nostalgic sweetness of cotton candy with the creamy richness of cheesecake, making them perfect for parties, celebrations, or simply as a fun treat at home. Easy to make and customizable for any occasion, these cheesecake bombs are sure to impress your guests and satisfy your sweet cravings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp cotton candy flavoring
- 1 cup whipped topping
- 1 tsp vanilla extract
- 12 oz candy coating (color of your choice)
- 1/2 cup cotton candy fluff (for garnish)
Instructions
- Prepare your workstation by gathering all ingredients and tools.
- In a mixing bowl, combine softened cream cheese, sugar, cotton candy flavoring, whipped topping, and vanilla extract. Beat until smooth.
- Scoop small portions of the filling and roll into balls. Place on a parchment-lined baking sheet and freeze for 30 minutes.
- Melt candy coating according to package instructions until smooth.
- Remove cheesecake balls from the freezer and dip each into the melted candy coating using a fork until fully coated.
- Immediately sprinkle with cotton candy fluff before the coating hardens. Refrigerate until set before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cheesecake bomb (45g)
- Calories: 150
- Sugar: 14g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg