Description
Chewy chocolate cookies with a molten marshmallow core, delivering a sweet, warm surprise in every bite. Ideal for holidays or a cozy night in.
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 tsp baking powder
- ¼ tsp salt
- ½ cup unsalted butter, melted
- ½ cup brown sugar
- ¼ cup white sugar
- 1 egg, room temperature
- 1 tsp vanilla extract
- ¾ cup mini marshmallows
- ¼ cup cocoa nibs (optional)
- 2 tbsp hot cocoa mix (optional)
Instructions
- Preheat oven to 350°F and line a baking sheet
- Whisk dry ingredients together
- Beat butter and sugars, add egg and vanilla
- Fold dry into wet until just combined
- Stir in marshmallows and optional cocoa nibs and hot cocoa mix
- Scoop dough onto sheet, bake 18–20 minutes
- Cool, then store or serve
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American