Description
Buttery peach cobbler dough cookies infused with sweet peaches, warm spices, and a crunchy topping—baked to golden perfection.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- Pinch of salt
- 1 cup diced fresh peaches
- 1/2 cup unsalted butter, melted
- 1 egg
- 1 tsp vanilla extract
- 1 tbsp milk
Instructions
- Preheat oven to 375°F and prepare pan.
- Whisk dry ingredients together.
- Whisk wet ingredients together.
- Combine wet and dry until just mixed.
- Fold in diced peaches.
- Transfer batter to pan and level surface.
- Bake 12–15 minutes until golden.
- Cool, cut, and serve warm.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American