Description
A crisp, tropical beverage combining coconut water, fresh raspberries, lime, and bubbly sparkle for a refreshing low‑calorie mocktail or adult cocktail. Easy to make, deeply hydrating, and perfect for any season.
Ingredients
Scale
- 2 cups coconut water (unsweetened)
- 1 cup fresh raspberries
- 1 lime (juice and zest)
- 2 tbsp honey or agave syrup
- 1 cup sparkling water
- 1/4 tsp sea salt
- Ice cubes
- Fresh mint leaves
- Optional: 1 oz light rum or gin
Instructions
- In a pitcher combine coconut water, lime juice, and zest.
- Blend raspberries with honey until smooth, strain, and pour into pitcher.
- Add sea salt and stir until dissolved.
- Pour in sparkling water and stir gently.
- Fill glasses with ice, pour mixture over, and stir lightly to keep fizz.
- Garnish with mint and whole raspberries, serve immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: International