Description
A festive, themed grazing board combining savory meats, assorted cheeses, seasonal fruits, and spooky treats for a complete party appetizer spread.
Ingredients
Scale
- 8 oz Brie cheese
- 8 oz Sharp Cheddar cheese
- 4 oz Goat cheese
- 6 oz Prosciutto
- 6 oz Salami
- 1 cup blackberries
- 1 cup red grapes
- 1/2 cup pomegranate seeds
- 1/2 cup dried apricots
- 1 box artisan crackers
- 1 French baguette, sliced
- 1/2 cup olive tapenade
- 12 Halloween-themed cookies
- 1/2 cup mixed nuts
Instructions
- Place small bowls of olive tapenade and nuts on a large wooden board or slate tray.
- Arrange the Brie, Cheddar, and Goat cheese around the bowls, slicing the Cheddar into cubes for variety.
- Fold the prosciutto and salami into ribbons and place them in clusters near the cheeses.
- Fan out the artisan crackers and sliced baguette in the larger remaining gaps on the board.
- Tuck bunches of red grapes and blackberries into the crevices between the meat and cheese.
- Scatter dried apricots and pomegranate seeds across the platter to add bright orange and red colors.
- Place the Halloween-themed cookies around the perimeter of the board as final decorative accents.
- Prep Time: 45 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American