Description
Experience a delightful culinary journey with Zesty Gochujang Creamy Pasta, where the spicy richness of gochujang meets the comforting creaminess of pasta. This quick and easy dish, ready in under 30 minutes, is perfect for impressing guests or enjoying a cozy weeknight dinner. With its unique flavor profile and customizable ingredients, this pasta is sure to become a favorite in your household.
Ingredients
Scale
- 8 oz pasta (spaghetti, fettuccine, or penne)
- 2 tablespoons gochujang
- 1 cup heavy cream
- 2 cloves garlic (minced)
- 1 cup bell peppers (chopped)
- 2 cups fresh spinach
- 1 tablespoon soy sauce
- 2 green onions (chopped)
- Olive oil (for sautéing)
Instructions
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet over medium heat, add olive oil and sauté minced garlic until fragrant. Add chopped bell peppers and cook for about 3-4 minutes until softened.
- Stir in gochujang and soy sauce, mixing well. Gradually add cream while stirring to achieve a smooth sauce.
- Toss the cooked pasta into the skillet with the sauce mixture, ensuring it’s evenly coated.
- Add fresh spinach and stir until wilted (about 1-2 minutes).
- Serve hot, garnished with chopped green onions.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Korean
Nutrition
- Serving Size: 1 plate (about 335g)
- Calories: 590
- Sugar: 5g
- Sodium: 850mg
- Fat: 39g
- Saturated Fat: 24g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 85mg